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About.com Barbecues & Grilling

04/20/2014 09:18 PM
First Look: The Essential New York Times Grilling Cookbook
The Essential New York Times Grilling CookbookFour years ago, The New York Times published their "Essential Cookbook" to critical acclaim, a few awards, and big sales numbers. Now they have released a sequel in the form ...

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04/19/2014 09:13 PM
Top 10 Rotisserie Chicken Recipes
Everyone knows how great rotisserie chicken is. The problem is, everyone buys it at the store, when it is so much better made at home. Don't worry, it is also ...

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04/18/2014 09:23 PM
Top 10 Smokers over $400 for 2014

The 10 best smokers over $400 for making true, low and slow barbecue. These smokers offer a wide variety of options from electric to charcoal with many great features. If you are serious about smoking, these are the units you should be looking at. This list includes smokers that run off of a variety of fuels and offer everything from true pitmaster smoking to the best "lazy-Q" smokers around.

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04/17/2014 09:41 PM
Top 10 Easter Recipes

Spiral Cut HamEaster is traditionally the beginning of Spring for many people and therefore the first good cookout weekend of the year. This is also a big weekend filled with ham, lamb, turkey and prime rib, so this is the perfect time to fire up your grill.

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04/16/2014 09:28 PM
First Look: Myron Mixon Pitmaster Q3

Myron Mixon Pitmaster Q3Bright and red with Myron Mixon's logo on the hood, this $550USD (buy it at Sears for this price) pellet grill is one of the least expensive on the market. While it is advertised as loaded with features, the reality is that this is a simple pellet grill with a simple pellet feeder. For those of you who don't know anything about pellet grills, there is a motor that feeds pellets into a small combustion chamber where those pellets burn, producing heat and smoke. This process is controlled mechanically. On a pellet grill like this one there is a knob that is turned to adjust the heat. On my sophisticated pellet grills there is a computer controller that regulates the temperature inside the grill.

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04/15/2014 09:12 PM
What is your favorite steak?

There are few things I love more than a good steak. I eat more than my share of them and almost always order a steak in restaurants. Now I am rather particular about my steaks and certainly have my favorites. This means that I have to force myself once in a while to try some different cuts, but I can suffer through. Anyway, this week's question is about steaks. From Filet Mignon to Hanger steaks, which is your favorite steak?

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